Masala Chai

There is no “right way” to make Indian-style spiced tea (masala chai) flavored with ginger and cardamom.  You can vary the ingredients based upon taste, and create your own unique formula for masala chai.  I like to use milk from organic pasture-fed cows as the milk is sweet and naturally flavorful.  I also believe that thisContinue reading “Masala Chai”